Every piece of fruit we grow leaves our orchards healthier than before
At CMI Orchards, every harvest feeds the next one:
Worms break down orchard and row crop waste into nutrient-rich soil across 14 acres of worm farms.
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Fruit waste feeds 50,000 cows, whose manure becomes compost.
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10,000 hives of bees and pollinators thrive, helping trees produce more fruit.
Those natural inputs cycle back to the orchard, strengthening roots, rebuilding soil, and storing carbon underground.
The result is apples, pears, and cherries that absorb more carbon than they create—carbon-negative, Planet Positive™ fruit that gives back to the land with every harvest.
